Chinese patent medicine on health food composition and its use

2005 
The present invention relates to Chinese medicine or health food composition, and Chinese medicine or health food composition for preventing and treating hyperlipemia, hypertension and fatty liver and its application. The composition has material comprising red yeast 5-60 wt%, soybean isoflavone 0.3-50 wt% and oriental water plantain 10-75 wt% as well as haw and/or cassia seed. The composition of the present invention has no toxic side effect, and excellent fat regulating effect to reduce the content of cholesterol, triglyceride and low density lipoprotein in blood obviously. The composition is used in medicine and health food for preventing and treating hyperlipemia, hypertension and fatty liver.
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