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Effect of Modified Distillers Grains with Solubles and Crude Glycerin in Finishing Diets on Beef Quality
Effect of Modified Distillers Grains with Solubles and Crude Glycerin in Finishing Diets on Beef Quality
2011
K. McClelland
J. Jaderborg
D. Paulus
J Popowski
G. Crawford
Alfredo Dicostanzo
R Cox
Keywords:
Food science
quality
Chemistry
Distillers grains
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