Color and fatty acid profile of abdominal fat pads from broiler chickens fed lobster meal.

2009 
Color and Fatty Acid Profile of Abdominal Fat Pads from Broiler Chickens Fed Lobster Meal B.M. Rathgeber*, D.M. Anderson, K.L. Thompson, J.L. MacIsaac, S. Budge Agriculture & Agri-Food Canada, Atlantic Food & Horticulture Research Station Kentville, NS, Canada. Dept. of Plant and Animal Science, Nova Scotia Agricultural College, Truro, NS, Canada. Atlantic Poultry Research Institute, Truro, NS, Canada. Dept. of Process Engineering and Applied Science, Dalhousie University, Halifax, NS, Canada.
    • Correction
    • Source
    • Cite
    • Save
    • Machine Reading By IdeaReader
    6
    References
    2
    Citations
    NaN
    KQI
    []