Interaction Between the Ratio of Polyunsaturated Fat and Saturated Fat Intake and Peroxisome Proliferator-Activated Receptor-γ Coactivator 1-α (PPARGC1A) rs4235308 Polymorphism in Relation to the Risk of Type 2 Diabetes in Cuban American Population
2017
BackgroundResults from multiline studies suggested that oxidative stress might be the underlying cause of the development of insulin resistance, β-cell dysfunction, impaired glucose tolerance and t...
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