Effects of Essential Oils to Control Penicillium Sp. In In Vitro and in In Vivo on Grapevine (Vitis Vinifera L.) Fruit

Mehdi Jahani,Mahdiyeh Beheshti,Mohammad Hossein Aminifard,Atefeh Hosseini

Effects of Essential Oils to Control Penicillium Sp. In In Vitro and in In Vivo on Grapevine (Vitis Vinifera L.) Fruit

2020

Mehdi Jahani
Mahdiyeh Beheshti
Mohammad Hossein Aminifard
Atefeh Hosseini

The expansion of natural crop protection products as alternatives to the use of synthetic fungicides is currently popular. In this project the effects of essential oils to control Penicillium sp. i...

Keywords:

Botany
Biology
In vivo
Horticulture
Fungicide
Antifungal
Penicillium
Crop protection
In vitro
vitis vinifera

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