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Effect of a tannin extract and lactic acid inoculant on silage quality and nutritive value of grass
Effect of a tannin extract and lactic acid inoculant on silage quality and nutritive value of grass
2020
Johan De Boever
Tine Van den Bossche
Karen Goossens
Leen Vandaele
Sam De Campeneere
Keywords:
Microbial inoculant
Chemistry
Lactic acid
Tannin
Silage
Food science
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