Method for producing assembled bionic dried meat and the products thereof

2007 
The invention relates to a method for producing complex bionic dried meat and the relevant product. It takes cooked dried meat powder, textured vegetable protein and edible fiber as main raw material, employs compound gelatin and dietary fatty and meat flavoring agent. The optimal ratio between cooked dried meat and textured vegetable protein and dietary fiber is 6.5: 3.5, the ratio between textured vegetable protein and edible fiber is 2: 1, the optimal amount of compound gelatin and edible fatty is 10% and 8%, and optimal pressure for shaping is 15kN. The invention is characterized by increased nutrition value, reduced cholesterol content, natural meat taste and increased economic benefit.
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