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Corrosion Inhibition of Mild Steel in Pickling Acids by Ethoxylated Unsaturated Fatty Acids
Corrosion Inhibition of Mild Steel in Pickling Acids by Ethoxylated Unsaturated Fatty Acids
1991
F. Hanna
G.M. Sherbini
Y. Barakat
Keywords:
Corrosion
Metallurgy
Materials science
Pickling
Correction
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