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Determination of some precursors of lipid biosynthesis in olive fruits during ripening.
Determination of some precursors of lipid biosynthesis in olive fruits during ripening.
1990
M. Patumi
G. Fontanazza
L. Baldoni
I. Brambilla
Keywords:
Metabolism
Biosynthesis
Biochemistry
Ripening
Botany
Biology
Composition (visual arts)
Horticulture
lipid biosynthesis
Chemistry
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