전통 중국 사탕수수 농업의 변화와 발전

Although Chinese Sugar has a long history, it’s research result is poor, and research result of sugar cane what is raw material of sugar is more poorer than sugar. Because a recognition that sugarcane is only ingredients of sugar is prevalent among researchers, Industrial history has larger proportion than Agricultural history in History Division, and we have unconsciously prejudice that agriculture is underdeveloped than industry. Except a few research, almost researches studied on sugar cane in Chinese study as a part of sugar study. But if we take it into consideration that study of sugar cane take possession of a half in sugar industry, the proportion of sugar cane in Chinese sugar study is too small. And when we write on sugar industry, we always focused on changing tools, develop of skills without change of sugarcane. But if we do not review about change of sugar cane, while we study of Chinese sugar industry, it would be in incomplete. Through reviewing Chinese historical record, this research checks for sugar cane species, change of a method of sugar cane cultivation in China. Therefore it confirms significance about change of sugar cane cultivation.