Effects of inulin and di-D-fructose dianhydride-enriched

Authors are indebted to Dr L. Lara and to Mrs M. A. Guzman for excellent technical assistance, and to the Spanish MICIIN (SAF2008-02616, SAF 2010-15670 and AGL 2009-11925) and the Junta de Andalucia (project AGR395) for financial support. This research has been also partially supported by the FEDER and FSE funds from the European Union. ES-P is a “Project of Excellence” Fellow (Junta de Andalucia, contract no. P06-AGR-02150) and MJP is a recipient of a JAEpredoc (CSIC) grant.