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Influence of storage period and temperature on textural properties of dietetic and diabetic rosogolla.
Influence of storage period and temperature on textural properties of dietetic and diabetic rosogolla.
2010
Rupesh S. Chavan
P.S. Prajapati
S. R. Chavan
C. D. Khedkar
Keywords:
Refined sugar
Artificial Sweetener
Sorbitol
Food storage
Food science
Food quality
Food packaging
Aspartame
Chemistry
cold storage
Correction
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