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Consumers, market intermediaries and farmers: different perceptions of vegetable quality
Consumers, market intermediaries and farmers: different perceptions of vegetable quality
2006
Sylvia B. Concepcion
M. Montiflor
Larry N. Digal
E. Rasco
Peter J. Batt
Keywords:
Marketing
Supply chain management
Intermediary
Biology
Commerce
Perception
customer needs
Correction
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