Mineral and phytate content and solubility of soybean protein isolates

David H. Honig,Walter J. Wolf

Mineral and phytate content and solubility of soybean protein isolates

1987

David H. Honig
Walter J. Wolf

Comparaison de la composition chimique de proteines de soja preparees en laboratoire ou industriellement et examen des interactions mineraux-phytates-proteines quant a leurs effets sur les proprietes fonctionnelles des proteines (solubilite)

Keywords:

Soybean Protein Isolate
Trace element
Chemical composition
Solubility
Phytic acid
Soy protein
Biochemistry
Chemistry
Composition (visual arts)
Chromatography
soybean protein

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