Old Web
English
Sign In
Acemap
>
Paper
>
Red wine polyphenols prevent cardiovascular alterations in hypertension
Red wine polyphenols prevent cardiovascular alterations in hypertension
2007
Olga Pechanova
Iveta Bernatova
Stanislava Kojšová
Lýdia Jendeková
Keywords:
Diabetes mellitus
Wine
Biology
Polyphenol
red wine polyphenols
Cardiology
Internal medicine
Pharmacology
Correction
Source
Cite
Save
Machine Reading By IdeaReader
0
References
0
Citations
NaN
KQI
[]