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Effect of Korean Red Ginseng water extract on the hepatic fatty acid and cholesterol synthesis in HepG2 cells
Effect of Korean Red Ginseng water extract on the hepatic fatty acid and cholesterol synthesis in HepG2 cells
2015
Mak-Soon Lee
Sohee Moon
Seohyun Lee
Yangha Kim
Keywords:
Diabetes mellitus
Ginseng
Cholesterol
Biology
Fatty acid
Biochemistry
hepg2 cells
Endocrinology
cholesterol synthesis
Internal medicine
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