Physicochemical and bioactive properties of six honey samples from various floral origins from Tunisia

2014 
Abstract The present study was undertaken to determine the physicochemical, biochemical, and antioxidant activities of Tunisian honey samples. All the extracted honey samples appeared to conform to the European Legislation (EC Directive 2001/110) for all parameters. Mint honey, for instance, possesses significant pH value ( p p p p
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