Oil and fat processing composition and food employing same

The present invention relates to a composition for processing oil and fat, an oil and fat processed product manufactured using the same, and a food employing the oil and fat processed product, wherein the composition comprises a sweetener capable of replacing saccharides such as sugar, has excellent sweetness quality and sweetness degree, realizes low calories, and increases nutrients, texture, taste, or flavor in foods, such as confectionery, breads, and rice cakes.