Tales of despair and hope: The ongoing saga of conservation and site management at Pompeii and Herculaneum
2013
This article is adapted from a lecture presentation given by Rob Brown at the 2012 HSC HTA study days at the University of Sydney. Rob is an Ancient History teacher as well as a staff member for the Pompeii Food and Drink Project.
- Correction
- Source
- Cite
- Save
- Machine Reading By IdeaReader
0
References
0
Citations
NaN
KQI