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Evidence of common genetic control of anthocyanin and flavonol content and composition in mature grapes
Evidence of common genetic control of anthocyanin and flavonol content and composition in mature grapes
2015
G. Malacarne
S. Lorenzi
E. Coller
J. Battilana
Michela Troggio
Urska Vrhovsek
F. Mattivi
Grando
C. Moser
L. Costantini
Keywords:
Anthocyanin
Botany
Horticulture
Biology
Composition (visual arts)
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