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Studies on the Flavor of Green Tea:Part V. Examination of the Essential Oil of the Tea-leaves by Gas Liquid Chromatography
Studies on the Flavor of Green Tea:Part V. Examination of the Essential Oil of the Tea-leaves by Gas Liquid Chromatography
1963
Tei Yamanishi
Toshiko Kiribuchi
Michiko Sakai
Noriko Fujita
Yasuko Ikeda
Keiko Sasa
Keywords:
Essential oil
Flavor
Gas chromatography
Chemistry
Chromatography
green tea
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