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Changes of certain biological properties of Pasteurella tularensis exposed to repeated freezing and thawing
Changes of certain biological properties of Pasteurella tularensis exposed to repeated freezing and thawing
1965
Pencea I
Hoişie S
Popesco C
Isarii C
Keywords:
Frost (temperature)
Pasteurella tularensis
Microbiology
Chemistry
biological property
Correction
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