Noninfectious Foodborne Exposures Reported to 2 National Reporting Systems, United States, 2000-2010

Royal Law,Hannah M. Kisselburgh,Douglas W. Roblin,Ekta Choudhary,Joshua G. Schier,Michael O. Fraser,Ethel Taylor

Noninfectious Foodborne Exposures Reported to 2 National Reporting Systems, United States, 2000-2010

2019

Royal Law
Hannah M. Kisselburgh
Douglas W. Roblin
Ekta Choudhary
Joshua G. Schier
Michael O. Fraser
Ethel Taylor

Objectives:Foodborne disease is a pervasive problem caused by consuming food or drink contaminated by infectious or noninfectious agents. The 55 US poison centers receive telephone calls for advice...

Keywords:

Environmental health
Medicine
Disease
Public health surveillance

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