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Changes in chemical composition and quality of coffee in function of different post-harvest operations.
Changes in chemical composition and quality of coffee in function of different post-harvest operations.
2016
M. R. Malta
E. N. Alcântara
S. D. V. F. da Rosa
Giselle Figueiredo de Abreu
G.R. Liska
L. de O. Fassio
P M Lima
Keywords:
Pulp and paper industry
Chemical composition
Environmental science
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