Cholesterol-Lowering Activity of Naringenin via Inhibition of 3-Hydroxy-3-Methylglutaryl Coenzyme A Reductase and Acyl Coenzyme A:Cholesterol Acyltransferase in Rats

S. H. Lee,Yong Bok Park,KiHwan Bae,Song-Hae Bok,Yong-Kook Kwon,E.S. Lee,Myung-Sook Choi

Cholesterol-Lowering Activity of Naringenin via Inhibition of 3-Hydroxy-3-Methylglutaryl Coenzyme A Reductase and Acyl Coenzyme A:Cholesterol Acyltransferase in Rats

1999

S. H. Lee
Yong Bok Park
KiHwan Bae
Song-Hae Bok
Yong-Kook Kwon
E.S. Lee
Myung-Sook Choi

The effects of dietary supplementation of a citrus bioflavonoid, naringenin, on the cholesterol metabolism were studied. For 42 days male rats were fed a 1% (wt/wt) high-cholesterol diet with or witho

Keywords:

Endocrinology
Enzyme
Medicine
Internal medicine
Blood plasma
Reductase
Cholesterol
HMG-CoA reductase
Metabolism
Bioflavonoid
Naringenin
Acyltransferases
Diabetes mellitus

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