Instant noodle seasoning powder and production method thereof

2015 
The invention discloses instant noodle seasoning powder. The powder comprises the following raw materials in parts by weight: 50-60 parts of salt, 10-15 parts of monosodium glutamate, 4-8 parts of white sugar, 0.2-0.5 part of ethyl maltol, 0.2-0.3 part of sodium succinate, 0.3-0.4 part of sodium glutamate, 3-5 parts of garlics, 1-2 parts of shallots, 1-1.5 parts of anises, 1-1.5 parts of gingers, 0.5-1 part of sweet basil herbs, 0.5-1 part of seed of dill, 0.5-1 part of cassia bark, 0.5-0.8 part of citronella grass, 1-1.5 parts of barbary wolfberry fruits, 0.5-1 part of lily bulb, 0.5-1 part of milkvetch root and 0.5-1 part of mint. The powder is made from natural and healthy raw materials, is added with spices such as sweet basil herbs and seed of dill, and is assisted with Chinese herbal medicines such as barbary wolfberry fruits and milkvetch root; therefore, the instant noodle seasoning powder is good for the health of a human body, has savory taste and is suitable for mass people.
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