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Comparison of High Fat and Low Fat Diets on Histopathological Changes in Liver in a Mouse Model of 4NQO‐induced Oral Cancer
Comparison of High Fat and Low Fat Diets on Histopathological Changes in Liver in a Mouse Model of 4NQO‐induced Oral Cancer
2020
Jacalyn M. Green
Lenore Pitstick
Joanna Goral
Ryan M. Schmelter
Christine M. Fuja
Alice Meyer
Matthew Pytynia
Mae J. Ciancio
Bruno C. Jham
Keywords:
Cancer
Diabetes mellitus
Low-Fat Diets
Biology
Endocrinology
Internal medicine
high fat
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