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Evaluation of Water Sorption and Thermal Properties of Galacto-oligosaccharides, and Application in Glassy Confections
Evaluation of Water Sorption and Thermal Properties of Galacto-oligosaccharides, and Application in Glassy Confections
2016
Alexa M. Lans
Keywords:
Sorption
Chromatography
Chemistry
Chemical engineering
Materials science
Thermal
water sorption
Correction
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