Economic Value of Ecosystem Restoration in Biscayne Bay, Florida1

1. This is EDIS document FE662, a publication of the Food and Resource Economics Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. Published August 2006. Reviewed August 2009. Please visit the EDIS web site at http://edis.ifas.ufl.edu. 2. Donna J. Lee, Associate Professor, and Anafrida Bwenge, Graduate Research Assistant, Food and Resource Economics Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL.