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Effect of enzymatic hydrolysis of bitter peptide on white blood cell and lysozyme activity of Larimichthys crocea.
Effect of enzymatic hydrolysis of bitter peptide on white blood cell and lysozyme activity of Larimichthys crocea.
2019
G. Blessing
Li Yingjie
C Phares
Yin Xiaolong
Miao Wenhua
Chen Meiling
Lin Huimin
Huo Jiancong
Wang Likui
J. Akida
Zeng Lijun
Luo Cheng
Deng Shanggui
Wang JinMei
Keywords:
Enzyme
Papain
Peptide
Hydrolysis
Enzymatic hydrolysis
Biochemistry
Lysozyme
Trypsin
Chemistry
Larimichthys crocea
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