Waxy corn cake and processing method thereof

The invention discloses a waxy corn cake and a processing method thereof; the waxy corn cake takes waxy corn as the main raw material and is processed by adding in colored vegetable juice or mashed vegetables, eggs and water. Wherein the weight parts of the raw materials are as follows: 210 to 290 weight parts of waxy corn grains, 90 to 220 weight parts of colored vegetables, 40 to 60 weight parts of eggs, 0.18 to 0.22 weight part of saleratus, and 8 to 12 weight parts of water. Waxy corn cakes with a plurality of tastes can be prepared by further adding in sugar or salt, pepper and other seasoning. The preparation method is as follows: the waxy corn grains are ground into powder, the vegetables are cleaned to prepare vegetable juice and mashed vegetables, the eggs are stirred to be prepared dough, pressed into a cake and baked to prepare the waxy corn cake with rich nutrition, beautiful color, rich corn flavor, appropriate taste, and the cake is a green, healthy, nutritional and fashionable food.