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The effect of light spectral quality on cryopreservation success of potato (Solanum Tuberosum L.) shoot tips
The effect of light spectral quality on cryopreservation success of potato (Solanum Tuberosum L.) shoot tips
2015
Jaanika Edesi
Katrin Kotkas
Anna Maria Pirttilä
Hely Häggman
Keywords:
Shoot
Solanum
Cryopreservation
Biology
Botany
solanum tuberosum
Correction
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