Sanitary assessment of the oyster rack culture waters in Wando, Korea

To introduce an oyster rack culture in tidal flat of Wando-gun, Korea, we investigated sanitary conditions from 2012 April to 2013 March in oyster growing waters and adjacent area in Wando. Average seawater temperature and salinity ranged and 26.2-33.6 psu, respectively. The coliform group and fecal coliform of seawater ranged