The expert consumer : associations and professionals in consumer society

2017 
Contents: Introduction, Alain Chatriot, Marie-Emmanuelle Chessel and Matthew Hilton. Part 1 Early Consumer Activism: 'Through the medium of their pockets': sabbatarianism, free produce, non-intercourse and the significance of 'early modern' consumer activism, Lawrence B. Glickman The moral expertise of the British consumer, c. 1900: a debate between the Christian Social Union and the Webbs, Julien Vincent Consumers' leagues in France: a transatlantic perspective, Marie-Emmanuelle Chessel. Part 2 Consumer Expertise in War and Peace: Educating consumers, representing consumers: reforming the marketplace through scientific expertise at the Bureau of Home Economics, United States Department of Agriculture, 1923-40, Carolyn M. Goldstein The enemy within: food, nutrition experts and consumers in French-speaking Switzerland, 1900-46, JoA"lle Droux Shopping for an 'economic miracle': gendered politics of consumer citizenship in divided Germany, Katherine Pence. Part 3 Consumers in the Society of Consumption: Consumers' Associations and the state: protection and defence of the consumer in France, 1950-2000, Alain Chatriot Shopping for the 'people's home': consumer planning in Norway and Sweden after the Second World War, Iselin Theien The entrepreneurial ethic and the spirit of consumerism: finances and strategy in the US consumer movement, Robert N. Mayer Living in the city differently: the birth of new expertise in France in the 1960s and 1970s, Odile Join-Lambert and Yves Lochard The organised consumer movement since 1945, Matthew Hilton. Index.
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