Old Web
English
Sign In
Acemap
>
Paper
>
The coefficient of refraction as a parameter for an automatic control of wine content
The coefficient of refraction as a parameter for an automatic control of wine content
1991
B. Kats
G. Bambalov
N. Bozukov
Keywords:
Refractometry
Refraction
Automatic control
Wine
Analytical chemistry
Chemistry
alcohol content
Mineralogy
Correction
Source
Cite
Save
Machine Reading By IdeaReader
0
References
0
Citations
NaN
KQI
[]