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Immunomodulating Properties of Synbiotic Compositions of Probiotic Bacillus subtilis Strains and Lactitol or Lactulose
Immunomodulating Properties of Synbiotic Compositions of Probiotic Bacillus subtilis Strains and Lactitol or Lactulose
2015
L.V. Avdeeva
Lazarenko Lm
M.A. Кharhota
Mokrozub Vv
L. P. Babenko
Yu.A. Melnichenko
M.Ya. Spivak
Keywords:
Microbiology
Probiotic
Lactitol
Lactulose
Bacillus subtilis
Biology
Food science
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