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Utility of the thiobarbituric acid test in the determination of the quality of fats and oils in feeds
Utility of the thiobarbituric acid test in the determination of the quality of fats and oils in feeds
1991
E. J. Squires
E. V. Valdes
J. Wu
S. Leeson
Keywords:
Thiobarbituric acid
Lipid peroxidation
Geography
Biochemistry
Animal fat
energy metabolism
Chemistry
Food science
Digestion
transit time
Correction
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