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Effects of Nutrient Solution Temperature on the Main Medicinal Compounds and Anthocyanin Concentration in Red Perilla
Effects of Nutrient Solution Temperature on the Main Medicinal Compounds and Anthocyanin Concentration in Red Perilla
2017
Ogawa Eriko
Hikosaka Shoko
Goto Eiji
Keywords:
Nutrient
Anthocyanin
Horticulture
Botany
Chemistry
nutrient solution
Correction
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