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The effect of curcumin and nanocurcumin on protein crosslinking and the aggregation of the soluble fraction of the lens.
The effect of curcumin and nanocurcumin on protein crosslinking and the aggregation of the soluble fraction of the lens.
2013
N. Grama Charitra
Suryanarayana Palla
A. Patil Madhoosudan
Raghu Ganugula
Balakrishna Nagalla
Bhanuprakash Reddy Geereddy
Keywords:
Biochemistry
Curcumin
Chemistry
Biophysics
protein crosslinking
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