Old Web
English
Sign In
Acemap
>
Paper
>
Efficacy of phenolic compounds of coconut cake on oxidative stability of pork
Efficacy of phenolic compounds of coconut cake on oxidative stability of pork
2014
W.C. Prasadani
N.A.K.P.J. Seneviratne
B.M. Jayawardena
Keywords:
Food science
Chemistry
Horticulture
Coconut cake
Correction
Cite
Save
Machine Reading By IdeaReader
0
References
0
Citations
NaN
KQI
[]