Effects of Stabilizing Agent on the Green Synthesized Silver Nanoparticles and Its Antimicrobial Activity Studies

In this study, a new green method of preparing silver nanoparticles (AgNPs) using fresh leaf extract of different types of onion has been proposed. The effects of stabilizing agent on the green synthesized AgNPs has been investigated, as well as the antimicrobial activity using Disk diffusion method. AgNPs demonstrated antimicrobial activity against Salmonella spp.