Selective Methods to Investigate Authenticity and Geographical Origin of Mediterranean Food Products

Bor Krajnc,Luana Bontempo,José Luis Araus,Manuela Giovanetti,Carla Alegria,Marco Lauteri,Angela Augusti,N. Atti,S. Smeti,Fouad Taous,Nour Eddine Amenzou,Maja Podgornik,Federica Camin,Pedro Reis,Cristina Máguas,Milena Bučar-Miklavčič,Nives Ogrinc

Selective Methods to Investigate Authenticity and Geographical Origin of Mediterranean Food Products

2020

Bor Krajnc
Luana Bontempo
José Luis Araus
Manuela Giovanetti
Carla Alegria
Marco Lauteri
Angela Augusti
N. Atti
S. Smeti
Fouad Taous
Nour Eddine Amenzou
Maja Podgornik
Federica Camin
Pedro Reis
Cristina Máguas
Milena Bučar-Miklavčič
Nives Ogrinc

ABSTRACTThe Mediterranean diet is promoted as one of the healthiest and closely linked to socioecological practices, knowledge and traditions, promoting sustainable food production, and linking geo...

Keywords:

Mediterranean diet
Mediterranean climate
sustainable food production
Biology
Food science
Agroforestry
Traceability
food products

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