Old Web
English
Sign In
Acemap
>
Paper
>
Probiotic and Techno-Functional Traits of Lactobacillus pentosus DS2 Isolated from Naturally Fermented Plant Beverage
Probiotic and Techno-Functional Traits of Lactobacillus pentosus DS2 Isolated from Naturally Fermented Plant Beverage
2020
Mehak Manzoor
Vikrant Sharma
Deepti Singh
Jagdip Singh Sohal
G. K. Aseri
Neeraj Khare
Shilpa Vij
Deepansh Sharma
Keywords:
Lactobacillus pentosus
Fermentation
Biology
Probiotic
Food science
Correction
Source
Cite
Save
Machine Reading By IdeaReader
0
References
0
Citations
NaN
KQI
[]