Superfine shrimp shell powder high-calcium sausage and preparation method thereof
2014
The invention discloses a superfine shrimp shell powder high-calcium sausage. The superfine shrimp shell powder high-calcium sausage is made by adopting natural casings and is processed from the following raw materials in parts by weight; 80 parts of pork hind leg muscle, 20 parts of fat pig ridge, 2.5 parts of dairy salt, 3 parts of white granulated sugar, 1-5 parts of isolated soy protein, 4-8 parts of modified starch, 1-3 parts of superfine shrimp shell powders, 0.3 part of complex phosphate, 0.5 part of carrageen gum, 0.01 part of sodium nitrite, 0.025 part of ethyl maltol, 0.435 part of spice and 30 part of ice water. Moreover, the invention further discloses the preparation method for the superfine shrimp shell powder high-calcium sausage. The superfine shrimp shell powder high-calcium sausage provided by the invention adopts pork as the main ingredient, and adds auxiliary materials of superfine shrimp shell powders and the like. Therefore, the invention can process a health care meat product of the sausage that has relatively high nutritional value, unique flavor and taste as well as relatively favorable texture and the function of calcium supplement, and conforms to relevant national standards and requirements.
Keywords:
- Correction
- Source
- Cite
- Save
- Machine Reading By IdeaReader
0
References
0
Citations
NaN
KQI