Ingredients used for preparing glutinous rice wine and preparation method for glutinous rice wine
2011
The invention relates to ingredients used for preparing glutinous rice wine and a preparation method for the glutinous rice wine. According to the invention, dry glutinous rice, distiller's yeast, water and edible alcohol are used as raw materials and undergo the steps of immersion, elutriation, stewing, mixing of the distiller's yeast, aerobic fermentation, anaerobic fermentation, wine pressing and the like so as to prepare the instant glutinous rice wine. A product of the glutinous rice wine is light yellow transparent liquid without precipitation, has rich honey fragrance and mellow bouquet and tastes sweet. The product is rich in a plurality of vitamins, glucose, amino acids and other nutritional components, can whet the appetite and raise spirit when drunk, has the functions of invigorating blood circulation, tonifying blood and nourishing liver and kidney, and is a good nutritional product for people of all ages.
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