Establishment and optimization of the ovary-dipping method for wheat transformation

2008 
s / Journal of Biotechnology 136S (2008) S236–S246 S239 Moschini, Lapan, 2006. “Grading, Minimum Quality Standards, and the Labeling of Genetically Modified Products”, Research Papers 12553, Iowa State University. Mussa, M., Rosen, S., 1978. Monopoly and product quality. Journal of Economic Theory 18, 301–317. Wilson, William W., Dahl, Bruce L., 2005. Costs and risks of testing and segregating genetically modified wheat. Review of Agricultural Economics 27 (2), 212–228. doi:10.1016/j.jbiotec.2008.07.506
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