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INVESTIGATING THE MICROBIAL CONTAMINATION OF TRADITIONAL ICE CREAMS IN SHAHR-E- KORD
INVESTIGATING THE MICROBIAL CONTAMINATION OF TRADITIONAL ICE CREAMS IN SHAHR-E- KORD
2005
Shakerian Ata
G Karim
Tajbakhsh Elaheh
M Shafei
Keywords:
Escherichia coli
Ice Creams
Contamination
Staphylococcus aureus
Listeria monocytogenes
Microbiology
Chemistry
microbial contamination
Correction
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