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Influence of storage period on the microbiological quality of horchata.
Influence of storage period on the microbiological quality of horchata.
2000
P. Moreno Seguí
S. Pla Pérez
C. Monerris Aparisi
N. Pérez Corbí
G. MoscardóLabouré
M. del Aguila Lastra
Keywords:
Environmental science
microbiological quality
microbial contamination
Food science
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