A microwave-assisted aqueous ionic liquid pretreatment to enhance enzymatic hydrolysis of Eucalyptus and its mechanism

Abstract A novel pretreatment strategy based on combination of microwave and ionic liquid [TBA][OH] was developed for enhancing enzymatic hydrolysis of Eucalyptus sawdust. The sugar yield of pretreated sample achieved 410.67 mg/g in 48 h, which suffered from optimized microwave-assisted [TBA][OH] pretreatment. The work mechanism was illuminated by chemical composition, Fourier transform infrared spectroscopy (FTIR), 13 C cross polarization/magic-angle spinning solid state NMR ( 13 C solid NMR), X-ray diffraction (XRD) and scanning electron microscope (SEM) analyses. The combined effect of microwave and [TBA][OH] leads to the violent deconstruction of lignin, removal of hemicelluloses, destruction of crystalline region and an eroded, pored and irregular micro-morphology. As a green, relatively inexpensive and high efficient pretreatment, microwave-assisted [TBA][OH] pretreatment has great potential in the field of bio-refinery.