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Microwave-assisted extraction and methylation of useful flavones from waste peels of Citrus sudachi.
Microwave-assisted extraction and methylation of useful flavones from waste peels of Citrus sudachi.
2010
Masao Tsukayama
Takahiro Sasaki
Kanji Yamamoto
Yasuhiko Kawamura
Ryouichi Ichikawa
Keywords:
Food science
Methylation
Biochemistry
Chemistry
Dimethyl sulfate
Hydrolysis
Flavones
Citrus sudachi
Organic chemistry
microwave assisted
Correction
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